• B R E A K F A S T • – pancake roll up bites stuffed with fresh fruit, drizz…

• B R E A K F A S T • 🥞

– pancake roll up bites stuffed with fresh fruit, drizzled with honey and sprinkled with chia seeds. (We also had a little greek yoghurt on the side).

(Suitable from 12 months)

You’ve probably noticed that I’m a big fan of roll ups (sweet or savoury!) they’re perfect for little hands and baby led weaning.

(Swipe to see the face of contentment!) 😬

Ingredients

100 g plain flour
a pinch of salt
2 eggs
300 ml milk
50 g melted butter

Method 👨‍🍳

Sift the flour and salt into a large mixing bowl.

Make a well in the centre and add the eggs.

Use a balloon whisk to incorporate the eggs into the flour and gradually whisk in the milk until just smooth.

Brush a heavy based 15 -18cm/6-7 inch frying pan with melted butter, and when hot, pour in about 2 tablespoons of the batter.

Quickly tilt the pan from side to side to form a thin layer of batter and cook for 1 minute.
Flip the pancake over with a spatula and cook until the underside is slightly golden.

Continue with the rest of the batter, brushing the pan with melted butter when necessary.

Transfer to a plate, add chosen filling and roll. Cut intk bite size chunks and serve.

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